>>21961232
The correct way to cook a dog.

https://www.youtube.com/watch?v=LRgbSOphYbI

>>21961234
Aggressively American video.

>>21961232
Best method for everyday life. It's faster than grilling and leaches some salt (Costco hotdogs especially are quite salty).

>>21961232
3rd best option after
Grilling
Microwave

>>21961232
A hot dog should be made with a brat simmered in beer and then briefly grilled.
Anything else is incorrect.

>>21961233
My family always grilled growing up, my Dad is a big time griller, but lately I’m trying out boiling.
Today made some beer boiled hot dogs and they turned out good.
Boiled the beer with onions, garlic, and some spice, then simmered the dogs for about 5min

>>21961232
I would rather microwave than eat a fucking nasty boiled hot dog.

>>21961232
too much heat.
the water should be no hotter than 140F.
this is to allow the dog to absorb all the spices in the dirty water.
boiling destroys the spices' integrity and ruins flavors.
it's about a hot bath, not an execution for crime.

>>21961234
Jesus

>>21961247
>140F
Try again, use *real* units of measure

>>21961232
peak white people food

>>21961254
Alright pal
Go to your local petrol station and convert some liters to decaliters, faggot.

>>21961247
Just simmer it
You shouldn’t actually “boil” it

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>beer boiled extra long frankfurters
>steamed buns
>mustard and onions
Peak HotDog

>>21961265
Divide the number by 10? Sure, that's easy. Even if nobody uses decaliters, it's simple to convert if I wanted to.
Now you go precisely convert from gallons into ounces without using a calculator.

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blongers are similar, though not heated to boiling point just 60c to 70c, 140f to 160f, so the offal doesn't get too dry or tough

>>21961265
Step back 1 and 1/4 inches before I slap you and then go another 3/17 of a mile until you fall off a cliff pal

>>21961275
>Now you go precisely convert from gallons into ounces without using a calculator.
Cars and gas stations are all designed to work on gallons/liters. There is no need to convert anything.
Face is dude, unless you're a baker or a scientist, you don't need to convert. Your everyday life isn't so important that it requires unit conversions.

>>21961296
The USA put a man on the Moon using metric. Let that sink inside.

>measuring anything
I just feel when it’s right

>>21961296
Yeah and I've never once had to convert shit into decaliters, but I could if I wanted to.
You're stuck using a shitty outdated system for no real reason other than cultural momentum.

>>21961243
you can boil and then grill

>>21961301
That reinforces my point about bakers and scientists.
>>21961303
Yeah because you're a pleb who doesn't have responsibilities important enough to warrant unit conversions. That stuff is all done by more important men who build the infrastructure that makes up your world.
Yeah you could if you wanted to, but you don't need to.

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>>21961350
Fuck you faggot. I'm an engineer. I designed your car.
Decaliters is a random unit nobody uses, just like hectometres or decigrams. The point is that the system is modular and conversion is easy, and we don't need to memorise all the different arbitrary bullshit conversions that the outdated imperial system comes saddled with.

>>21961359
Ok great pal
But you don't use your engineer training to pump gas!

>>21961254
i will use this opportunity to enlighten you, unwise one.
>metric
based off of water, which changes densities based on elevation.
highly innaccurate.
>imperial
based on the size of barley corns, which have not changed size in over 500,000 years.
extremely accurate.

now you know.

>>21961275
>Divide the number by 10? Sure, that's easy.
exactly!
metric is the common core of measurement.
get a brain, use it.
stop being a 90 iq.

>>21961366
It occurs to me that the only reason you use imperial is that you were born into it. It's not better, it's not easier, your life would be exactly the same if you used metric.
Your brain isn't built for numbers that aren't prefixed with a "$". So it doesn't matter.
You're just a substandard human.

>>21961370
weak bait, pure nonsense

>>21961373
>get a brain, use it
oh yeah I'll just switch from metric to a shittier system of measurement for no reason

>>21961378
It's bait, stop engaging.

>>21961375
>your life would be exactly the same if you used metric
Great. Then there is no need to change anything.
Why are metricfags always bragging about something that wouldn't change anything?

>>21961385
this too, is bait

>>21961389
The other guy said everything would be the same! His own words

>>21961385
The keyword you missed is "your", as in YOU specifically.
You (specifically!) are too simple for it to make a difference, and I will no longer interact with your replies, thank you for your time. Go drink a Budweiser and jerk off into the desert or whatever.

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>>21961395
>I will no longer interact with your replies
I accept your concession.

>>21961424
nta but kys frogposter, I haven't read the thread but you were probably wrong anyways.

>>21961436
>nta
kek you're seething so hard

>>21961378
>a shittier system of measurement
see
>>21961370
and accept facts.
>>21961376
you're just retarded, anon.
the proof is right there.

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>>21961385
i suspect that maybe the only reason you use imperial measurements is because you like feet

>>21961617
Wait... I thought US and UK both have ghe same system huh

>>21961233
steaming greater than

>>21961626
that would've been nice
a thousand feet can be either 304,8 or 304,80061 meters
there are two types of pounds and tons
three different types of miles, pints, gallons and quarts
four different ounces

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>>21961232
Sodium Nitrate is nasty and worth diluting. No harm no foul when finishing on the grill or pan.

>>21961648
Blimey!

>>21961617
Looks like the good is winning

>>21961232
i think it's good if you've got enough to boil the hotdogs in its own water. those fellas with the carts have an endless stew of hotdogs

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>>21961359
>implying i have a car that works

>>21961436
nta but kys nonfren. I didn’t read the thread but they were probably right

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hot dogs and sausies should all be boilt and then brownt

>>21961617
We don't use Imperial measures

>>21961232
hot dogs boiled or over a camp fire gives me a sense of comfy nostalgia.

>>21961629
Will have to try that on some cheerios.

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>>21961359
>mfw tonnes which sounds like Tons and not Megagrams

>>21961781
> tomato relish
I’ve never heard of this, will be on the look out to try it

>>21961796
This winter i kept making hot dogs in my fireplace, it was great

>>21961232
Only if it’s boiled in beer, otherwise i just put them straight in the microwave or cast iron

>>21961629
>t. Principle Skinner

>>21961814
>> tomato relish
>I’ve never heard of this, will be on the look out to try it
it's called "hamburger relish" in most places.

>>21961781
>gherkin
this word is pointless.
it's called a pickle.

>>21962006
I have no control over corporate label style guides

>>21961232
When I was a kid my mom used to slice hotdogs in half and fry them in maple syrup. They were pretty good, haven't had one in 30 years but I still remember them fondly. I'm afraid to try it now I just know it wouldn't be the same.

Grilled > oven > air fryer > pan > raw > boiled

boiled hot dogs cut up into mac and cheese was our "dad has to do the cooking tonight" meal growing up
nostalgic but eh. i used to slop bbq sauce onto the whole thing

>>21962094
Baste mom

>>21962112
That was my meal when i was home alone at 12. Not in a sad way, i liked it when everyone else was either working or doing sports
My dad was just as good of a cook as my mom desu, mediocre

>>21961232
Worst way to cook a hot dog. I bought a hot dog roller just to avoid having to boil them.

>>21962209
Wrong.
Boiling is the first step to a great hotdog. The problem is people stop at step one and don't realize you have to have a secondary method of finishing them off. Boiling is just the pregame fluffing.

>>21962213
No, boiling washes out the flavor

Vastly inferior to every other method. Even microwave is better. Open flame/campfire>charcoal>airfried>pan/stovetop>gas>microwave>boiled

>>21961232
only acceptable if the brine is never dumped and hundreds of dogs are boiled in it

Everyone ITT sleeping on boiled dogs
If you simmer them just right in a nice brine or some beer they come out really juicy and delicious.
You ca fry them up a little after for top tier sausages

split and grilled or rippers are the only good options

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>>21961292
Did you just make that up?

>>21961232
>boiled hot dogs?
tasted fine in smoky brine and soya sauce.

>>21961323
you can microwave and then bake it.

>>21961266
Sous vide?

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>>21961359
>-18
>atto
Whatto?

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>>21962006
Is that a hard G or a soft G?

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>>21962615
it's jerkin'

>>21962617
A jar of jherkin?

>>21962620
mhm

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>>21961254
>Doesn't spend time using a conversion tool or using his science and math skills he learned in grade school
>Instead makes a pedantic post

>>21962913
>using his science and math skills he learned in grade school
i dont know my height in feet + inches because converting my length into two units for the same thing and mashing them together is something a retard would do
things like this is why science is done in metric

>>21961232
OP....I remember one time this got brought up at work, i was like...yeah dude i boil my dogs to bring them up to temp "cook" them.
I couldnt believe it when literally everyone else started laughing and couldnt believe it. I was blown away....how fuckin else are you suppose to do it? i grew up doing it, doesnt seem weird.
Pop them in the microwave? sure why not.
I remember being freaked out by this then making a joke that i put them in my coffee pot so when it brews it cooks the dog for breakfast

>>21961781
Looks like you like condiments more than hotdogs. Me? I like hotdogs

>>21963112
I mean boiling in a brine is fine, and makes top tier dogs if you give them a quick sear afterward to seal in the flavour.

But do people honestly just microwave them?

>>21963617
i dishonestly microwave them sometimes
(boil by microwaving)

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>>21963115
I like variety with my hot dogs anon but that doesn't mean anything steals the show from the frankfurter itself

Hot dog day at school was the best. Wieners cooked by the hundreds boiling in a big pot. Once done, they removed from the water and volunteer Moms would carefully place each one lovingly in a soft hot dog bun.
The finished dogs would then by wrapped in foil by more volunteer Moms. They were then divvied up by order by class and wheeled to each class as soon as possible.
When kids in the classroom heard that knock, and the cart of hot dogs came in the excitement was palpable! It was electric.
The tin of aluminum dogs was given to the Teacher along with the quantity each student ordered.
Packets of ketchup and mustard were given as the students came to the front to claim their prize alphabetically.
Chips and soft drinks, or McDonalds orange drink also came with the dogs as ordered by the kids.
>Bring me back

>>21963709
my school never had this and I feel disadvantaged

>>21961232
For me it's dirty waitress back of the kitchen dogs if you know you know. I would pay double for that service.

>>21963754
post webm

>>21963759
Sorry I didn't think to save it was hoping by mentioning it someone would post it.

>>21963709
Shit no wonder you're all morbidly obese

I'm simmering dogs and then I'm going to brown them on my griddle and eat them on fresh untoasted sliced bread with various toppings I will post my adventure

I used to hate boiled HD's when I was a kid but now its my preferred way to cook them.

i wonder if a food product called "hot cats" would ever manage to become anywhere near as successful

>>21963814
No because of the toxo fear.

>>21962609
I wouldn't. You don't want the fat or salt of the dogs getting in the sous vide stick. And if your putting them in a bag it defeats the point of boiling them which is to extract and infuse with seasoned water. Just play around with your range and find the right setting.

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>>21963790
And heeeere we go. Put the cold dogz in your saucepan. We're going to simmer these boiling-frog style, from cold. That way you know they are up to internal temperature once the water starts to simmer, no guesswork here.

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>>21963839
Cover generously, you need water with some good thermal mass

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>>21963840
Simmer's going, griddle heating up

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>>21963841
got my breads and spreads

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>>21963842
little brush of peanut oil

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>>21963843
and now they just need a few quick minutes to brown and crisp

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>>21963845
Don't forget to sell your hot dog water on marketplace

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>>21963847
look how split and swole these fuckers are

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>>21963849
going in for the chirry sauce

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>>21963852
and one with relish and mustard, and then etc.

this is definitely the nicest way to prepare your casing meats

>>21961359
If your so smart, why are you on an American hentai newsgroup, having useless, inflammatory debates on metric v. imperial. Post degree.

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>>21961776
ty fren

>>21961242
A bratwurst is not a hotdog. If you prefer bratwurst then eat bratwurst.

>>21961232
I noticed the water had some grease and flavors left over in it after trying it that way. I switched to microwaving it inside of a bun

calling bratwurst brat is like calling a baseball a base
fucking americans

>>21961232
only way to cook a hot dog

>>21961242
100% agree with a brat
100% disagree with a hot dog
I think the traditional American "boil in a pot" hot dog is far enough removed from brats to deserve a slightly different cooking recipe

>>21961232
boil to bring it to temp and then crisp it a little on a grill

>>21961232
Best served on a slice of Wonderbread and paired with a couple of handful of Ruffles

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>>21961234
>open video
>instantly met with a great big fat man repeatedly talking about great big fat chubby grandma hot dogs
>the secret recipe is just to overboil them
>talks about making a giant bowl of hot dogs for 65 people
>first comment is a Rest In Peace sendoff
Fucking poetry

>>21967796
Epic
You pwned that dumb dead fat grandma lmao

>>21967817
I think you misunderstood my intention

>>21963845
I just boil them in a pan with water and half a beer and let the water boil off and brown them in the same pan. I'll usually add some extra splashes of water at the end into the dry pan to deglaze and get my glizzies nice and sticky.

>>21961232
It's an acceptable method. There was a time I had to have them burnt. Boiled or steamed resembled a penis too disconcertingly. But plain untoasted bun with boiled or steamed dog really lets you taste the dog. It's acceptable once in a while.

But nowadays I go for the Johnsonville Jalapeno-Cheddar brats sliced halfway thru about 20 times on the bias then rolled 180 degrees and sliced on the bias on the other side ( which is 45 degrees to the original slice even though the angle of the knife stayed the same ) before frying. They open up like springs, and I can put a drizzle of Dijon mustard down them which goes into the cracks. Don't even need a bun. I sometimes eat one in a bun and one separately.

>>21961359
>I'm an engineer. I designed your car
if you work for peugeot, fuck you
even peugeot shops refused to work on my 206 automatic after the transmission broke

This thread is total garbage but very predictable for /ck/.
You've got retards talking about other kinds of sausage, as if hot dogs/frankfurters aren't their own thing.
You've got retards talking about "seasoned water" as if a hot dog doesn't have seasoning already or as if it means anything.
A guy saying simmering isn't the same fucking thing as boiling.
People insisting on wasting good beer to instead boil a hot dog in it... because they think it gives it a new flavor???
And tasteless faggots claiming that boiling is the best, actually.
Jfc
This is the worst motherfucking board on the site
Nobody here can cook
Nobody here knows anything about food
Nobody here is even remotely high-iq
Just come on here and loudly and confidently spout absolutely insipid drivel, like the big fucking faggots you are.

>>21969484
But anon I did it right :[
>>21963841
>>21963849
>>21963853

>>21969484
>Nobody here is even remotely high-iq
there's you though, no?

>>21969487
>piece of white bread as a bun
You were so close, anon.

>>21961232
my family makes them boiled on a tomato sauce with plenty of onion and seasonings, the sauce goes on the bun instead of ketchup. its delish

All beef frank
Boil, then char
Steamed bun, top slice if you insist
Top with brown mustard, sauerkraut and onion sauce
There is no other valid form of dawg

>>21969494
It's the elegant way though anon, just think about it.

>>21969500
You can just get proper New England style buns with the exposed, flat sides.

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>>21969502
Not in Australia anon

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>>21969522
efficiency is not a metric for quality anon

>>21969550
nta and i agree
however, watching willies fly out of a machine is a lot of fun

>>21969522
This is sexual

>>21969522
Imagine.

Steaming mogs, and that's fact. It's the only way you retain the size and moisture.

>>21966191
Americans use frankfurters rather than brats in hotdogs. Sometimes beef rather than pork cos of the Jewish influence.
It’s a common mistake.

>>21961232
I like grilling too much. Im always gonna grill my dawgs

>>21969825
before or after boiling?

>>21969484
You're in the thread too bucko.

>>21961232
The easiest method.

>>21969484
If you can't taste the flavors of a beer boiled hot dog, I think you're the tastelet

>>21971171
to be fair an hot dog doesn't really absorb any flavours, all it does is leech fats and salt into the water, but the other way around. you might as well marinate your dogs in beer, shake them dry, and grill or griddle them and then pretend you can imagine the beer flavour making a difference.

>spoiler: it doesn't

>>21969717
I'm a steamed dog man too. If I have fancy sausages I'll grill or split and pan fry them but steaming is peak for regular dogs.

>>21969484
>Simmering is exactly the same as a rolling boil!
>Everyone else is stupid but me!
No, you don't know how to cook. You're the idiot.

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>>21971180
It doesn't need to absorb into the meat, it flavors the skin. Especially if you shallow simmer them.
The additional smell adds to it too.
Maybe you just use shitty dawgs and have a bad nose?

>>21972021
I concede that both things are true, yes.

>>21961232
trash with bad after feel

>>21961232
I mean its okay if its some basic sausage, frankfurt for example. High quality stuffed sausages should be pan seared, but thats just what i think

>>21961232
>boil
You're supposed to heat them up in hot water for like 5 minutes and not boil them

>>21961234
>guy out of breath while doing nothing

>>21961260
Don't u mean "American?"

>>21961275
>Just volume to weight equation rn!
Okay I guess
Multiply gallon by 8.34.
Now multiply that product by 16.
U done

>>21961232
>>21961233
They're nasty and smell of anteater cock and feces.

>>21961232
>eating paste goop in the shape of penis
ISHYGDDT

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>>21961232
The best hotdogs are pork and boiled. Nothing wrong with ketchup on a hotdog either. Anyone who disagrees with me should kill themselves.

>>21966111
Absolute cooklet.

>>21961242
sounds great

>>21961232
It's a great way to cook a bunch in bulk. A lot of oil from the dogs are lost to the hot dog water. For cheaper hot dogs, this is a benefit cause it's foul as hell. For something pricier like Nathan's the oil is much less offensive, but you can still boil it if you want less oil for some reason, like either health (why are you eating a hot dog?) or if you're making corn dogs, the oil prevents batter from sticking.

Along with the aroma from the grilling source to mask offensive smells, grilling also probably lets some of the juices/oil drip out of the dog, so it's hard to complain about grilling, other than that boiling is way easier, but in the end it's just a preference of one thing over the other.

I'll grill them if I'm already doing burgers, but if I really just want some hot dogs I'll toss them around in a steel pan on low with some bacon grease until they've got some crispy brown spots. I don't know what retarded hang up keeps everybody else from doing that, but nobody else I know does for some reason. You can even do batches that way to have a bunch in about the time it'd take to boil them. Explain why this doesn't appeal to you.