Thread #21907311
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Give me your best horse recipes /ck/
https://youtu.be/K4f2wOjLSnQ?si=H7kSdn9JORqRJlGg
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>>21907337
yes its actually really good and mincing that fine is one of the best ways to deal with the inherent toughness, im in western canada but my butcher carries horse from quebec since its actually popular there
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>>21907353
>I'm in Montreal, that's from Jean Talon. Going to get some and see what it's like.
I'm also from Montreal. I had no idea we have horse here. I wouldn't try it just because it kind of freaks me out, but what other exotic meats do you recommend?
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>>21908010
stop being a dick you obviously get what he means lol - people don't really eat horse that much in US/Canada
>>21907311
You can make it into sfilacci (or buy it in that form in this case, idk if they sell it like that where you are) and then use it in all sorts of pastas, or even make a horse ragu if you want to be very simple with it but I feel like it is kind of a given that you can make a ragu sauce with a meat lol. You could also make a stew with it!
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>>21908063
lol
>>21908058
you have to kill yourself you cant be this mad for no reason the world doesn't need you
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Smoked horse sausages are excellent
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Horse is cooked the exact same ways as beef
That's it, there's no special recipe
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It used to be very common here when I was a kid, but the new generations don't seem to eat it anymore.
I'm lucky to find a steak or sausage.
Usually I'll just bake it with some onions and eat it with applesauce. Just out of nostalgia because that's how I got it as a kid
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>>21908320
What do you want you clown, horse is basically lean beef. There are no "special horse recipes".
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Horse butcher shop in France.
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>>21908247
Americans would eat the shit out of horse if it wasn't pumped chock full of steroids and hormones
That's the reason it's not sold, not that the meat is bad
I mean, it's not as good as beef, for sure, but it's not gross or anything
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>>21907311
Lasagne
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>>21908339
this
basic horse steaks are good enough
>>21908320
>Bon journee
>Bon journee
va sucer tes morts frenchlet,
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>>21907999
>I had no idea we have horse here.
dude no joke every big store has it but its all from the same company and the packages are really small. Its either ground or a chunk in a 10" long package by like 5". nothing on it to show its horse, you need to really look at the package.
I dont like it, it tastes purely like iron sure the added roids are great and all. But yeah its literally like eating steel wool so fucking strong in iron taste its unreal.
There is also a really popular butcher in the plateau that carries a bunch of odd meat
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>>21909978
yeh it's genuinely sad how dogshit american meat is and how happy the amerimutt is with it
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>>21909803
based one sheet of lasagna enjoyer. spread the word.
>>21907311
polenta biancoperla, mirepoix, bouquet garni and a good Valpolicella. that's all you need.
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