Excuse me??

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We sure do. Tried one recently for nostalgia's sake. It was edible but certainly not as good as I remember.

>>21908246
>Dough
flour, water, salt, yeast
>tomato sauce
canned whole tomatoes

literally the only ingredients in them. you need a kit for that?

>>21908271
What, you want me to knead my own dough? I ain't got time for that

>>21908246
i remember something like this for some kids birthday party we all made our own pizza but it might have just been a mom trying hard versus a prepackaged kit like that, i remember dough balls in red solo cups proofing

>>21908273
throw it in a mixer and walk away
or order a pizza
by the time you buy this kit + all your ingredients it's probably more expensive than just ordering a pizza. and infinitely worse tasting than making your own.

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>>21908246
Our country's two best soccer players play of Milan and Juventus so a lot of Pizza Kits in our cunt.

>>21908271
Homemade dough has to rise for hours. Pizza kit dough is ready in 20 minutes.

>>21908249
Sorry I meant cuntry

>>21908288
Good frozen dough is the easy center I use.
Just take it out of the freezer a few hours before you plan on making the pizza, it thaws, rises a bit and you've got yourself good pizza dough, usually fairly cheap and local, just add sauce, cheese toppings and it costs as much as a Frozen Pizza but is twice as big and tastes significantly better than the Dry kits or the frozen shits.

>>21908246
No, that attracts centipedes.

>>21908288
>Homemade dough has to rise for hours.
Pizza kit dough doesn't rise at all.

>>21908246
typically grocery stores sell premade pizza dough, pizza sauce, and pizza toppings individually next to one another in refrigerators by the cheese here.

the only kit I've ever seen are these shitty pre-baked dough that you smear tomato sauce and sprinkle low quality cheese on before reheating

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Stop being fat and if you actually are wholly incapable of making a crustless pizza because of some disease or something, just make a Tortilla pizza on the stove top then close the lid, melt then put it in the oven and hit it with the broiler for two minutes then you're done and not poisoning yourself with too much bread.

>>21908246
Yes but they're frozen.
Actual retardation.

>>21908246
generally where I am in the US I see premade raw pizza's marketed as take-n-bake and balls of dough available most often
bags of shredded cheese and jars of sauce are so ubiquitous that bundling them all together seems like more of an inconvenience when instead you can mix and match exactly what you want

>>21908246

I just get some simple frozen Margharita.
Perfect basis.

>>21908273
The only annoying thing is having a bowl that is large enough to do all te kneading inside of the bowl.
The next step after that is to buy a cheap electric mixer with dough hooks, which allows for higher hydration for better results.

>>21908246
yea.
not got those flat doughs.
when i buy premade i buy a dough ball in a bag
tho i can make dough at home too just its better when its a day or two before eating.

fun experimenting cooking it on the bbq
both with the pizza stone and with the dough directly onto the grill