Thread #77214981
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Meat is getting too expensive
What the fuck do I do for protein
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>>77214981
I eat some cheap local brand of something similar to quark. Its unironically better than cheap meats and fucking wallet ripping whey. My gains skyrocketed since i started eating a 500g tub in the morning and before going to bed.
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dairy ofc
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Organ meats are still very inexpensive. Chicken hearts are a good example. There are also cheaper cuts of muscle meats in many animals that are inexpensive and good eating. Bone-in chicken thighs are third the price of beef mince where I live
Tofu is cheap and easy to cook. I buy 200g blocks for 99 eurocents at the local supermarket.
Fat-free quark is my most utilized cheap protein. 10g of protein per 100g of product and 3,25€/kg, it's fulfilling and has probiotics.
Oatmeal for breakfast err'day.
Split pea soup with smoked ham and mustard tastes heavenly and the peas are extremely cheap.
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>go to butcher's
>buy beef heart
>buy beef liver
>buy tripe
>buy chicken carcass to make chicken stock with
>buy beef bone and oxtail to make broth with it
The best part is, they're cheaper and more nutritious than the more expensive cuts.
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5 dozen box of eggs at walmart is $8. Costco sells chicken by the 40lb box. $85 for 40lbs of tendies a couple weeks ago. Sometimes the price is lower. I paid $59.59 at new years, and that lasted me almost 4 months.
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>>77214981
I buy 20lbs of chicken breast at costco for 80 bucks
lasts me the entire month
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>>77214981
Make more money.
>>77216091
Chicken is poverty meat. Inferior nutrient profile.
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>>77214984
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>how do i get my protein now
https://imgur.com/gallery/RoS7nY6
>i need music for motivation
https://www.youtube.com/watch?v=kWZVKU5imx0
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