Thread #77119335
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I have just eaten 300 grams of chicken liver + tomatoes + onions. This is the Bulgarian /fit/ food of choice. What's yours and which country do you originate from?
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>>77119347
Man how do you deal with the smell and taste and texture
Genuinely I hate fried liver of all ksinds and as soon as I get a whiff of it it makes me wanna puke
I know its good for you and Im missing out on micros and gains but... fuckin hell I just cant stomach it
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>>77119358
I hate all liver except beef liver, but it's really a superfood. There's a reason animals go for the organs, especially the liver first. If you can't stand the bitterness, soak the liver in milk for a while, it will be much easier to stomach.
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>>77119374
>>77119358
If you don't like something, then don't eat it. How is this a foreign concept that different people enjoy different things?
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>>77119358
The first time I had liver I almost threw up because it was like eating bubble gum the taste of bloody meat. The next time I cooked it I spent time cutting off all the white and pink parts. Cooked it with a bunch of onions and it was perfect. I also soaked it in ice cold water for an hour or two beforehand, constantly replacing it until the water was clear.
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>>77119335
I cook it with onion and apples. Tastes very creamy and sweet. Good with potatoes.
t. Polack
>>77119358
>>77119670
America was a mistake.
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>>77119670
I'm not eating a whole ice-bear liver in one sitting. You would have to be a complete moron to get hypervitaminosis A from eating liver. Just don't be a moron and eat it only a couple of times a month and you're golden.
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>>77119705
>superfood
>just don't eat it bro
Literal mouth breathing retard
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>>77119670
Holy fuck looool
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>>77119385
>If you don't like something, then don't eat it. How is this a foreign concept that different people enjoy different things?
Americans be like that. Though I really don't understand how people can hate liver. Maybe try chicken liver guys?
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